porto_lagrima_doce

Porto Messias Lágrima Sweet

DESCRIPTION
Golden, very sweet wine; deep floral aroma to roses. Discret and subtil wood.

REGION
Douro

SOIL
Schistose

ALCOHOL VOLUME
20,0 % vol

TOTAL ACIDITY
2,77 g/l in tartaric acid

RESIDUAL SUGAR
136,4 g/l

WINEMAKING PROCESS
Pelicular maceration; fermentation at a controlled temperature (18-20ºC.). Fermentation interrupted by the add of brandy.

AGEING POTENCIAL

Drink Now

GRAPE VARIETIES

Malvasia Fina
Rabigato
Códega

SERVICE TEMPERATURE

8-10 ºC

Description

porto_lagrima_doce

Porto Messias Lágrima Sweet

DESCRIPTION
Golden, very sweet wine; deep floral aroma to roses. Discret and subtil wood.

REGION
Douro

SOIL
Schistose

ALCOHOL VOLUME
20,0 % vol

TOTAL ACIDITY
2,77 g/l in tartaric acid

RESIDUAL SUGAR
136,4 g/l

WINEMAKING PROCESS
Pelicular maceration; fermentation at a controlled temperature (18-20ºC.). Fermentation interrupted by the add of brandy.

AGEING POTENCIAL

Drink Now

GRAPE VARIETIES

Malvasia Fina
Rabigato
Códega

SERVICE TEMPERATURE

8-10 ºC

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