messias_superior_2013

AWARDS

Gold Medal, Concours Mondial de Bruxelles 2016

17 Points, João Paulo Martins – Vinhos de Portugal 2018

Messias Superior 2013

DESCRIPTION
Deep color and intense fruity aromas and spices, tamed by floral nuances. Compact and with refreshing tannins in a long and pleasant aftertaste.

REGION
Douro

SOIL
Schistose

ALCOHOL VOLUME
13,5 % vol

TOTAL ACIDITY
5,6 g/l in tartaric acid

RESIDUAL SUGAR
0,6 g/l

WINEMAKING PROCESS
Cold soaking and spontaneous alcoholic fermentation. Ageing during 12 months in french oak barrels.

AGEING POTENCIAL

Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinto Cão

SERVICE TEMPERATURE

16-18 ºC

Description

messias_superior_2013

AWARDS

Gold Medal, Concours Mondial de Bruxelles 2016

17 Points, João Paulo Martins – Vinhos de Portugal 2018

Messias Superior 2013

DESCRIPTION
Deep color and intense fruity aromas and spices, tamed by floral nuances. Compact and with refreshing tannins in a long and pleasant aftertaste.

REGION
Douro

SOIL
Schistose

ALCOHOL VOLUME
13,5 % vol

TOTAL ACIDITY
5,6 g/l in tartaric acid

RESIDUAL SUGAR
0,6 g/l

WINEMAKING PROCESS
Cold soaking and spontaneous alcoholic fermentation. Ageing during 12 months in french oak barrels.

AGEING POTENCIAL

Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinto Cão

SERVICE TEMPERATURE

16-18 ºC

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