do_quinta-do-penedo-tinto-jaen-2018

Quinta do Penedo Jaen 2018

DESCRIPTION
Intense ruby colour. Spicy aroma as black pepper. Elegant structure, delicate character and with a fresh final. 

REGION
Dão

SOIL
Granitic

ALCOHOL VOLUME
12 % vol

TOTAL ACIDITY
5,2 g/l in tartaric acid

RESIDUAL SUGAR
0,8 g/l

WINEMAKING PROCESS
Total destemming and fermentation in old granitic lagars. Ageing concrete vats.

AGEING POTENCIAL

Drink Now/Hold

GRAPE VARIETIES

Touriga Nacional
Alfrocheiro

SERVICE TEMPERATURE

16-18 ºC

Description

do_quinta-do-penedo-tinto-jaen-2018

Quinta do Penedo Jaen 2018

DESCRIPTION
Intense ruby colour. Spicy aroma as black pepper. Elegant structure, delicate character and with a fresh final. 

REGION
Dão

SOIL
Granitic

ALCOHOL VOLUME
12 % vol

TOTAL ACIDITY
5,2 g/l in tartaric acid

RESIDUAL SUGAR
0,8 g/l

WINEMAKING PROCESS
Total destemming and fermentation in old granitic lagars. Ageing concrete vats.

AGEING POTENCIAL

Drink Now/Hold

GRAPE VARIETIES

Touriga Nacional
Alfrocheiro

SERVICE TEMPERATURE

16-18 ºC

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