{"id":1546,"date":"2017-09-12T09:42:21","date_gmt":"2017-10-19T22:55:50","guid":{"rendered":"http:\/\/cavesmessias.pt\/?post_type=product&p=1546\/"},"modified":"2021-03-22T22:32:01","modified_gmt":"2021-03-22T22:32:01","slug":"porto-messias-colheita-1966","status":"publish","type":"product","link":"https:\/\/www.cavesmessias.pt\/en\/produtos\/porto-wines-en\/colheita\/porto-messias-colheita-1966\/","title":{"rendered":"Porto Messias Colheita 1966"},"content":{"rendered":"[vc_row][vc_column width=”1\/2″][vc_single_image image=”4705″ img_size=”200×704″ alignment=”center”][vc_row_inner][vc_column_inner][vc_custom_heading text=”AWARDS” font_container=”tag:h2|font_size:25|text_align:center|color:%23000000″ google_fonts=”font_family:Cinzel%3Aregular%2C700%2C900|font_style:400%20regular%3A400%3Anormal”][vc_column_text css=”.vc_custom_1510766975471{margin-bottom: 0px !important;}”]\n

Trophy Award & Gold Medal, International Wine Challange 2012<\/p>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1504520339605{background-color: #f7f7f7 !important;}”][vc_empty_space height=”22px”][vc_custom_heading text=”Porto Messias Colheita 1966″ font_container=”tag:h2|font_size:30|text_align:left|color:%23000000″ google_fonts=”font_family:Cinzel%3Aregular%2C700%2C900|font_style:400%20regular%3A400%3Anormal”][vc_column_text css=”.vc_custom_1508453667115{margin-bottom: 0px !important;}”]DESCRIPTION<\/strong>
\nA pale tawny wine, with green hues. Pretty good and complex evolution of the tertiary aromas; good wood and an assortment of spices combining into a tuned symphony with the aromas to \u201cvinagrinho\u201d, agreeable sour. At taste is full-bodied and unctuous confirming all the good sensations emerging in the nose, matching a powerful inner-nose and a long delicious after taste.<\/p>\n

REGION<\/strong>
\nDouro<\/p>\n

SOIL<\/strong>
\nSchistose<\/p>\n

ALCOHOL VOLUME<\/strong>
\n20,0 % vol<\/p>\n

TOTAL ACIDITY
\n<\/strong>4,88 g\/l in tartaric acid<\/p>\n

RESIDUAL SUGAR<\/strong>
\n117,0\u00a0g\/l<\/p>\n

WINEMAKING PROCESS
\n<\/strong>Partial de-stemming and controlled fermentation at 24\/28\u00ba.C., when must reaches the desired sugar level, fermentation is then interrupted by the addiction of brandy (77%), followed by a minimum maturation period of seven years, in oak wood casks till bottling in our warehouses in Vila Nova de Gaia.[\/vc_column_text][vc_empty_space height=”25px”][vc_row_inner el_class=”icons-title”][vc_column_inner width=”1\/3″][mk_icon_box2 icon_type=”image” icon_size=”32″ icon_image=”http:\/\/cavesmessias.pt\/wp-content\/uploads\/2017\/08\/envelhecimento-1.png”][\/mk_icon_box2][vc_column_text align=”center” css=”.vc_custom_1508453690115{margin-bottom: 0px !important;}”]\n

AGEING POTENCIAL<\/h2>\n

Drink\/Hold[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][mk_icon_box2 icon_type=”image” icon_size=”32″ icon_image=”http:\/\/cavesmessias.pt\/wp-content\/uploads\/2017\/08\/castas-1.png”][\/mk_icon_box2][vc_column_text align=”center” css=”.vc_custom_1508453707091{margin-bottom: 0px !important;}”]\n

GRAPE VARIETIES<\/h2>\n

Touriga Nacional
\nTouriga Franca
\nTinta Roriz
\nTinta Barroca
\nTinto C\u00e3o[\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/3″][mk_icon_box2 icon_type=”image” icon_size=”32″ icon_image=”http:\/\/cavesmessias.pt\/wp-content\/uploads\/2017\/08\/temperatura-1.png”][\/mk_icon_box2][vc_column_text align=”center” css=”.vc_custom_1508453721938{margin-bottom: 0px !important;}”]\n

SERVICE TEMPERATURE<\/h2>\n

10-12 \u00baC[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”25px”][vc_btn title=”DOWNLOAD TECHNICAL SHEET” style=”custom” custom_background=”#dddddd” custom_text=”#666666″ shape=”square” size=”lg” align=”center” el_class=”button-detail-product” link=”url:%2Fwp-content%2Fuploads%2F2021%2F03%2F912009_porto_messias_colheita_1966_grf_alta_ft_ing-1.pdf||target:%20_blank|”][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

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