Description
Triunvirato Nº3
DESCRIPTION
Very dense in color intensity. Austere nose, with hints of minerals and chemicals like tar notes. Structured and full bodied, acidity that always accompanies the taste, with a refined and very long aftertaste.
COUNTRY
Portugal
SOIL
Schistose; Lime clay; Granitic
ALCOHOL VOLUME
13,5 % voL
TOTAL ACIDITY
6,2 g/l in tartaric acid
RESIDUAL SUGAR
1,8 g/l
WINEMAKING PROCESS
Selected grapes from plots of the three estates of Messias Family – Douro, Bairrada and Dão. Separate manual harvest, followed by fermentation in small vats without temperature control. Prolonged maturation of 20 months in barrels of French oak. Ageing in bottle ever since.
AGEING POTENCIAL
Hold
GRAPE VARIETIES
Touriga Nacional (Dão, Douro, Bairrada)
Syrah (Bairrada)
SERVICE TEMPERATURE
16-18 ºC
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