Description

AWARDS
“Best Buy ” – 85 Points, Roger Voss – Wine Enthusiast
Vinho Verde Santola
DESCRIPTION
Pale citrus colour. Intense and fresh aroma. Medium sweet and a fresh acidity in mouth.
REGION
Vinho Verde
SOIL
Granitic
ALCOHOL VOLUME
9,0 % vol
TOTAL ACIDITY
7,2 g/l in tartaric acid
RESIDUAL SUGAR
13,0 g/l
WINEMAKING PROCESS
Fermentation at controlled temperature, better for exalting the fruity character.
AGEING POTENCIAL
Drink Now
GRAPE VARIETIES
Loureiro
Pedernã
SERVICE TEMPERATURE
8-10 ºC
Reviews
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