912105_porto_messias_limited_edition_1967_cx

Porto Messias Limited Edition 1967

DESCRIPTION
Very aromatic wine with ambar colour and spicy flavours like peppers and nutmeg. In the mouth it confirms all his elegance and quality with a very expressive and long after taste..

REGION
Demarcada do Douro

SOIL
Schistose

ALCOHOL VOLUME
20,5 % vol

TOTAL ACIDITY
6,0 g/l in tartaric acid

RESIDUAL SUGAR
149,0 g/l

WINEMAKING PROCESS
Wine fermented in granite stone lagares when must reached the desired sweetness value, fermentation was interrupted by the add of brandy(77%); ageing in oak wood barrels for a minimum period of seven years, in our warehouses in Vila Nova de Gaia, till bottling.

AGEING POTENCIAL

Drink/Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinta Barroca
Tinta Roriz
Tinto Cão

SERVICE TEMPERATURE

10-12 ºC

Description

912105_porto_messias_limited_edition_1967_cx

Porto Messias Limited Edition 1967

DESCRIPTION
Very aromatic wine with ambar colour and spicy flavours like peppers and nutmeg. In the mouth it confirms all his elegance and quality with a very expressive and long after taste..

REGION
Demarcada do Douro

SOIL
Schistose

ALCOHOL VOLUME
20,5 % vol

TOTAL ACIDITY
6,0 g/l in tartaric acid

RESIDUAL SUGAR
149,0 g/l

WINEMAKING PROCESS
Wine fermented in granite stone lagares when must reached the desired sweetness value, fermentation was interrupted by the add of brandy(77%); ageing in oak wood barrels for a minimum period of seven years, in our warehouses in Vila Nova de Gaia, till bottling.

AGEING POTENCIAL

Drink/Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinta Barroca
Tinta Roriz
Tinto Cão

SERVICE TEMPERATURE

10-12 ºC

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