912108_porto_messias_limited_edition_1985_cx

Porto Messias Limited Edition 1985

DESCRIPTION
Golden red color. The aroma is rich in ripe fruit with a touch of spice and vanilla notes. On the mouth is fresh, balanced, with silky tannins. The aftertaste is strong and persistent.

REGION
Demarcada do Douro

SOIL
Schistose

ALCOHOL VOLUME
20,0 % vol

TOTAL ACIDITY
4,06 g/l in tartaric acid

RESIDUAL SUGAR
107,0 g/l

WINEMAKING PROCESS
Wine fermented in granite stone lagares when must reached the desired sweetness value, fermentation was interrupted by the add of brandy(77%); ageing in oak wood barrels for a minimum period of seven years, in our warehouses in Vila Nova de Gaia, till bottling.

AGEING POTENCIAL

Drink/Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinta Barroca
Tinta Roriz
Tinto Cão

SERVICE TEMPERATURE

10-12 ºC

Description

912108_porto_messias_limited_edition_1985_cx

Porto Messias Limited Edition 1985

DESCRIPTION
Golden red color. The aroma is rich in ripe fruit with a touch of spice and vanilla notes. On the mouth is fresh, balanced, with silky tannins. The aftertaste is strong and persistent.

REGION
Demarcada do Douro

SOIL
Schistose

ALCOHOL VOLUME
20,0 % vol

TOTAL ACIDITY
4,06 g/l in tartaric acid

RESIDUAL SUGAR
107,0 g/l

WINEMAKING PROCESS
Wine fermented in granite stone lagares when must reached the desired sweetness value, fermentation was interrupted by the add of brandy(77%); ageing in oak wood barrels for a minimum period of seven years, in our warehouses in Vila Nova de Gaia, till bottling.

AGEING POTENCIAL

Drink/Hold

GRAPE VARIETIES

Touriga Nacional
Touriga Franca
Tinta Barroca
Tinta Roriz
Tinto Cão

SERVICE TEMPERATURE

10-12 ºC

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