DESCRIPTION
Ruby medium colored wine. Black fruity nose backboned by delicate hints of vegetal. The palate is light and fresh, imparting full pleasure to drinking.

REGION
Douro

SOIL
Schistose

ALCOHOL VOLUME
13,8 % vol

TOTAL ACIDITY
5,0 g/l in tartaric acid

RESIDUAL SUGAR
0,6 g/l

WINEMAKING PROCESS
Carefully selected grapes so as to keep their freshness and authenticity. Low temperature controlled fermentation. Option to exclude oak with the intention to share all the grape and original vineyard nuances with the consumer.