DESCRIPTION
Dense ruby colored wine, with violet hints. Intense and complex aroma where you can perceive notes of ripe black fruits, blackberry, bilberry, and blackcurrant, involved by spicy and clay. The palate presents a strong structure and silky tannins. Very long aftertaste. 

REGION
Bairrada

SOLO
Lime Clay

ALCOHOL VOLUME
13,0 % vol

TOTAL ACIDITY
6,3 g/l in tartaric acid

RESIDUAL SUGAR
3,7 g/l

WINEMAKING PROCESS
A very carefull selection of grapes gowned at Quinta do Valdoeiro. The production of this Reserva is restricted to vintages where Baga, the local grape variety of Bairrada, attain the expected high quality levels. The wine ages in barrels during 24 months.